KITCHEN E20
A relaxed all-day neighbourhood restaurant, housed underneath verdant boughs of ivy and fern, our open kitchen dining bar is the beating heart of the restaurant. We serve a seasonal modern British menu with creative salads, robata grilled fish and meat and indulgent larger plates. The triple height ceiling fills the space with light, sound and serene colours. Plants, bespoke artwork and enveloping furniture adorn the space.
Our bar serves a blend of reimagined classic cocktails with a focus on flavour and fun. A focused wine list, draught and bottled beer and exceptional coffee make up the rest of the picture. A weekly rotating roster of DJs and live music set the tone on evenings and weekends.
Join Us
Designed with convivial dining in mind, we have created an all day destination. From breakfast or brunch to dinner, you can join us. Tables are available to book, and we always keep some available for walk-ins too.
Breakfast:
Monday – Friday: 7AM – 10AM
Saturday – Sunday: 7AM – 10:30AM
Lunch:
Monday – Friday: 12PM – 3:30PM
Saturday – Sunday: 12PM – 3:45PM
Dinner:
Sunday – Thursday: 5PM – 9:30PM
Friday – Saturday: 5PM – 10PM
INTRODUCING OUR NEW SPRING MENU
Spring has sprung with our new seasonal menu at Kitchen E20, created by Executive Chef, Adam England. You can enjoy a taste of spring with a selection of new à la carte dishes including Roast red pepper arancini & basil mayonnaise, Lamb rump, spiced carrot, asparagus & wild garlic and Rhubarb pavlova & raspberry consommé.
E20/20 SET MENU
Try our 3-course set menu full of flavour and perfect if you’re looking to enjoy a long lunch or a pre-show meal. You can get a starter, main and dessert for £20 or a starter and main for £15. Available Monday to Friday 12PM – 3:30PM/5PM – 6:30PM and Saturday & Sunday 5PM – 6:30PM.
Kitchen Disco Brunch
Every Saturday | 12PM – 3:45PM
We are having a party and it’s in our kitchen! Our DJs will be rubbing shoulders with the chefs in the kitchen and cooking up a heady mix of the very best from the 70s and beyond. We will be serving free-flowing (bottomless) drinks all afternoon – choose from classic bloody marys, tropical currants and fizz. £32 gets you 90 minutes of free-flowing drinks plus one plate from the brunch menu (must be pre-booked).
Sunday Sessions
Every Sunday | 12PM – 3:30PM
Roasted meats and toe-tapping beats. On Sundays we will serve our classic brunch menu alongside an epic Sunday Roast. On the menu, a rotating choice of meats with all the trimmings and never ending gravy plus bottomless drinks, which now includes wine.
On the menu:
Roast of the month
Served with
Crispy roast potatoes, sautéed seasonal vegetables, Yorkshire pudding, bottomless gravy and condiments.
CELLAR MONDAYS
Every Monday | All night long
Cellar Mondays are back! Bring your own bottle with no corkage fee, or enjoy some rare specials from the depths of our cellar at (near enough) cost price while you dine at Kitchen E20.
Oyster Happy Hour
Every Wednesday
Because we know how much everyone loves our oyster happy hour, we’re extending it. You can enjoy £1.50 oysters every Wednesday from 12PM to 3:30PM and 5PM to 9:30PM. Bring your friends and settle into a dozen.
Two For Two
Whether you’re visiting with a mate, on a date or looking to grab a quick bite to eat, why not try our two for two offer? Pick any two pizzas or salads plus two beers or glasses of wine for £25. Or swap the glasses for a bottle of wine for £35. Available every weekday from 12PM – 3:30PM and 5PM – 6:30PM.
GET INVOLVED
Find us on Instagram @thestratford
