We’ve been hard at work over lockdown with a new name, new chef, and new menu.

Presenting, Kitchen E20. At the helm is Head Chef, Josh Deacon, who will be serving up a vibrant modern British menu inspired by Australasian influences, with colourful salads, bountiful bowls and indulgent larger plates.

Housed underneath verdant boughs of ivy and fern, our open kitchen dining bar is the beating heart of the restaurant. With Josh’s infectious and playful energy, join the fun and find the joy of freshly made, good food.
This is kitchen theatre at it’s finest and liveliest!



Designed with convivial dining in mind, we have created an all day destination. From breakfast or brunch to dinner, you can join us at any time of the day. From 17 May, tables are available to book (up to 6), and we always keep some available for walk-ins too.

Opening hours:

Monday – Friday:

Breakfast  7.30am – 11.30am

All day menu  12pm – 11pm  – (Last orders 10pm)


Breakfast  7.30am – 11.30am

Brunch  11am – 4pm

Dinner  5pm – 11pm (Last orders 10pm)


Brunch  11am – 4pm

Dinner  5pm – 9pm

Full menu coming soon, sign up below to stay updated


Find us on Instagram @thestratford